How do you make vanilla sweet cream foam

If you’re a Starbuck’s lover, then you are going to swoon over this at-home vanilla sweet cream cold foam recipe.

It’s made with just a few simple ingredients and you can store this copycat vanilla sweet Cream cold foam in your fridge for up to 5 days!

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

Starbucks fans, we are about to make your dreams come true with his vanilla sweet cream cold foam recipe!

What is Starbucks Vanilla Sweet Cream Cold Foam?

Vanilla sweet cream cold foam is Starbuck’s signature summer creamer that’s commonly served on top of cold brew.

Vanilla sweet cream cold foam is sweet, creamy, and frothed (AKA foamed) perfectly to float on the top of your cold brew. It’s essentially an upgraded sweetened vanilla creamer and we’re here for it.

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

Ingredients You Need

Heavy cream: heavy cream is the basis of vanilla sweet cream foam.

2% milk: a little 2% milk is added in so that the heavy cream doesn’t turn into whipped cream, rather it turns into a foam. Don’t skip this!

Vanilla bean paste: there is nothing better than seeing the little specs of vanilla bean paste. You’ll need 1/2 vanilla bean for this.

Simple syrup: feel free to use a store-bought simple syrup or make your own homemade simple syrup.

Salt: a little bit of salt brings out all that yummy vanilla flavor!

Why do I need to use cream and milk?

The reason why you need to dilute the cream with a little milk is so that it doesn’t clump and can easily mix with your coffee. Often times when you add straight cream into coffee, it clumps, which is why most people use half and half (cream + milk).

Ingredient Swaps

Can I use iced coffee instead?

You can absolutely use iced coffee instead of cold brew coffee.

Not even sure what the difference is? Cold brew coffee is brewed through soaking instead of through heat. Check out our homemade cold brew recipe here.

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

How to Make

Cold Brew Coffee

Check out this super simple tutorial on how to make your own cold brew coffee at home with just 2 ingredients!

Get Recipe

What can I use instead of simple syrup?

If you don’t want to use simple syrup, but still want to make your sweet cream sweet, here are a few ideas:

  • Honey simple syrup
  • Maple syrup
  • Stevia (not recommended)

Can I use vanilla extract?

While we prefer vanilla bean past, you can use vanilla extract if that’s all you have. We recommend 1/2 – 1 teaspoon.

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

How to Make Vanilla Sweet Cream Cold Foam

Let’s make Starbucks vanilla sweet cream!

  1. Scrape vanilla bean: first, use the back of a butter knife to scrape the vanilla bean paste from the vanilla bean. Add that into a small jar.
  2. Add ingredients to jar: Place the rest of the ingredients into the jar.
  3. Mix: Put the cap on the jar and mix to combine everything together. Option to serve as is.
  4. Froth: To turn the vanilla sweet cream into a foam, use a frother to froth it for 15-20 seconds.
How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

How to “Foam” Vanilla Sweet Cream

The reason why vanilla sweet cream is considered a “foam” is because it’s actually frothed into a foam. There are many different ways to do so.

Electric frother: we have a Nespresso electric frother and it works like a gem. Just make sure to use the cold setting.

Handheld electric frother: handheld frothers are an inexpensive way to froth vanilla sweet cream.

French press: this is a little secret of ours, but a French press actually works like a charm when it comes to frothing. Just place the vanilla sweet cream in your French press and use the pump to froth it.

Whisk: Don’t have any of the above? Use some elbow grease and get after it with a whisk.

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

Serving Suggestions

Vanilla sweet cream foam is like an upgraded vanilla creamer. It’s sweet, foamy, and seriously so perfect on any coffee drink.

  • Cold Brew: top your cold brew coffee with this frothy deliciousness.
  • French Press Coffee: you’ll never want to drink your French press coffee any other way than topped with this foam.
  • Drip Coffee: love classic drip coffee? Us too! Ths foam makes it even better.

Storage

If you think you will have leftover vanilla sweet cream, do NOT froth it if you’re going to store it.

Transfer it into an airtight container or jar, seal, and store in the fridge for up to 5 days.

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

More of our Favorite…

Coffee Drinks

  • Pumpkin Spice Dalgona Coffee
  • How to Use a French Press
  • How to Make Coffee
  • Chai Tea Latte
  • Iced Matcha Latte

How do you make vanilla sweet cream foam
How do you make vanilla sweet cream foam

5 from 1 vote

How to Make Vanilla Sweet Cream Cold Foam

Make your own Starbucks Vanilla Sweet Cream Cold Foam at home and drink your cold brew in style every morning! 

Prep:10 minutes

Cook:0 minutes

Total:10 minutes

Fat 12

Carbs 2

Protein 1

Yield: 4

1x2x3x

Print Pin Rate

Ingredients

  • ½ cup heavy cream
  • ¼ cup 2% milk
  • ½ vanilla bean paste scraped out
  • 1-3 teaspoons simple syrup or more, to taste
  • Pinch of salt

Instructions 

  • First, use a butter knife to scrape out the paste from ½ a vanilla bean. 

  • Then, place all of the ingredients for the vanilla sweet cream into a mason jar. 

  • Cover the jar and shake until all of the ingredients are combined. 

  • Serve as is with any hot coffee or cold brew.

  • To turn this vanilla sweet cream into “foam” use a hand-held frother to froth for 15-30 seconds until foamy.

Tips & Notes

  • If you have a Nespresso frother (we do!) make sure to froth the vanilla sweet cream on the cold setting so it doesn’t heat up your sweet cream.

    What is Starbucks vanilla sweet cream cold foam made of?

    Brew Starbucks® Breakfast Blend at double strength and pour over ice. Combine milk, powdered sugar and vanilla extract​ in separate pourable container. Froth milk mixture using your preferred cold method.

    What is substitute vanilla sweet cream cold foam?

    A shortcut to making vanilla sweet cream cold foam is using half & half. Replace the heavy cream and milk with ⅓ cup of half & half.

    What does Starbucks use for their foam?

    What is Cold Foam? Starbucks serves a luscious cold foam - a chilled foamy dairy-based topping layered on top of it's cold brews. It's made with a non-fat milk and vanilla syrup which is then whipped in special high speed blenders until creamy and frothy.

    How do you add vanilla sweet cream to cold foam on Starbucks app?

    Starbucks Pink Drink topped with vanilla sweet cream cold foam will bring a sweet summer escape. To add cold foam to a beverage: Select your favorite drink, click “customize” and click “add cold foam” under the Toppings category.