We know american food like the back of our hand. Here at Top of the Rock Restaurant we bring you into our world of culinary expertise and provide you with a culinary experience you will never forget. Try our yummy salads. We are based in Tempe, read more about our exquisite restaurant menu or give us a call now (602) 431-2370!
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Sirved has 391 restaurant menus for Tempe, Arizona. Want a specific cuisine? Check out our best lists for Mexican, Asian or Italian in Tempe. Dietary need? Let us show you all the gluten free, vegan or vegetarian options. Search Sirved for things like wings , tacos 🌮, burgers 🍔, sushi 🍣 and more. Need just a kids menu or drink menu? Sirved categorizes our menus to make exploring easier.
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$$$ • American, Salad, Wine Bar
Hours:
2000 W Westcourt Way, Tempe
(602)
431-2370
Ratings
Take-Out/Delivery Options
take-out
delivery
Tips
dine-in
takes reservations
by appointment only
staff wears masks
vegan options
accepts credit cards
outdoor seating
romantic, classy
moderate noise
dressy
good for groups
good for kids
good for dinner
private lot parking, valet parking
waiter service
free wi-fi
full bar
wheelchair accessible
open to all
bike parking
provides reusable tableware
scenic views
seafood
good for dates
paige
happy hour
heirloom tomato salad
scallops
great value
fancy
garlic shrimp
cozy
wine
architecture
healthy food
salmon
tacos
lemon
good for special occasions
chocolate
hotel
cowboy steak
miso glazed sea bass
thai shrimp
Recent Reviews
More Reviews(810)
Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 5 - 9PM |
Thursday | 5 - 9PM |
Friday | 5 - 9PM |
Saturday | 5 - 9PM |
Sunday | 5 - 9PM |
Appetizers
cured meats, artisanal cheese, accoutrements
Chicken and Doughnuts
$18.00
guajillo, muscovado caramel, jalapeno crema, cumin essence
japanese 7-spice, macadamia nut, yuzu kosho
grana padano, white truffle oil, micro arugula
satay sauce, crushed peanuts, summer roll
mushroom duxelle, pumpernickel crostini, pea tendrils
Hand-Crafted Daily Soup
$10.00
chef-inspired soup of the day
Salads
organic spring mix, shaved crudité, herb citronette
hearts of romaine, brioche croutons, parmigiano-reggiano
Heirloom Tomato Salad
$17.00
pistachio, sheep milk cheese, figs-mosto cotto
humboldt fog, spiced walnut, white balsamic gastrique
Entrees
Miso Glazed Sea Bass*
$49.00
asparagus, potato puree, citrus beurre blanc
Roasted Airline Chicken
$39.00
hayden mills polenta, braised greens, pan sauce
local vegetables, marble potatoes, espresso barbeque
Bone-In Pork Chops*
$44.00
encrusted risotto, broccolini, stone fruit mostarda
quinoa, brussel sprouts, watercress gremolata
Jumbo Scallops & Prawns*
$47.00
mushroom variations, celery root purée, black garlic cream fraiche
purple eggplant, beluga lentils, vegan tempeh chorizo, sauce vierge
Steaks
silken potato puree, asparagus spears, natural au jus lie
Steak for Two
Cowboy Steak*
bone-in ribeye, black truffle ghee, choice of two sides and farmers green salad or soup of the day
- 24oz $124.00
Sides
Pancetta Mac & Cheese
$13.00
Aleppo Brussel Sprouts
$12.00
Mushroom Variations
$12.00
Sparkling
La Marca, Prosecco, Treviso, Italy
- 187ml $19.00
- 750ml $48.00
Chandon, Brut, Napa Valley, California
- 187ml $23.00
Wycliff, Brut, California
- Bottle $42.00
Mumm Napa, Brut Prestige, Napa Valley, California
- Bottle $68.00
Mumm Napa, Brut Rose, Napa Valley, California
- 750ml $68.00
Perrier-Jouet, Grand Brut, Champagne, France
- Bottle $135.00
Tattinger Brut la Francaise, Champagne, France
- Bottle $125.00
Dom Perignon, Champagne, France
- Bottle $495.00
Interesting Whites
Gallo Family Vineyards, Moscato, California
- 187ml $9.50
Chloe Wine Collection, Rose, Central Coast, California
- Split/6 oz. $11.50
- 9 oz. $17.50
- Bottle $44.00
Fleur de Mer, Rose, Cotes de Provence, France
- Bottle $55.00
Sauvignon Blanc
Proverb, California
- Split/6 oz. $11.00
- 9 oz. $16.50
- Bottle $42.00
Seaglass, Santa Barbara County, California
- Split/6 oz. $11.50
- 9 oz. $17.50
- Bottle $44.00
Kim Crawford, Marlborough, New Zealand
- Split/6 oz. $13.50
- 9 oz. $20.50
- Bottle $52.00
Duckhorn Vineyards, Napa Valley, California
- Split/6 oz. $16.50
- 9 oz. $25.00
- Bottle $63.00
Pinot Grigio
Proverb, California
- Split/6 oz. $11.00
- 9 oz. $16.50
- Bottle $42.00
Hogue Cellars, Columbia Valley, Washington
- Split/6 oz. $12.00
- 9 oz. $18.00
- Bottle $46.00
Chardonnay
Proverb, California
- Split/6 oz. $11.00
- 9 oz. $16.50
- Bottle $42.00
Rodney Strong, Sonoma, California
- Split/6 oz. $12.50
- 9 oz. $19.00
- Bottle $48.00
William Hill, Central Coast, California
- Split/6 oz. $12.00
- 9 oz. $18.00
- Bottle $46.00
Talbott Kali Hart, Central Coast, California
- Split/6 oz. $14.00
- 9 oz. $21.00
- Bottle $54.00
Kendall-Jackson Vintner's Reserve, California
- Split/6 oz. $13.00
- 9 oz. $19.50
- Bottle $49.00
La Crema, Monterey, California
- Split/6 oz. $15.50
- 9 oz. $22.50
- Bottle $58.00
Sonoma-Cutrer Russian River Ranches, Sonoma Coast, California
- Split/6 oz. $16.00
- 9 oz. $23.50
- Bottle $60.00
Cakebread Cellars, Napa Valley, California
- Bottle $125.00
Davis Bynum, River West Vineyard, Russian River, California
- Bottle $60.00
Mer Sol Silver Unoaked, Monetary County, California
- Bottle $62.00
Louis Jadot Macon-Villages, Burgundy, France
- Bottle $45.00
Pinot Noir
Seaglass, Santa Barbara, California
- Split/6 oz. $11.50
- 9 oz. $17.50
- Bottle $44.00
Macmurray Ranch, Central Coast, California
- Split/6 oz. $15.00
- 9 oz. $22.50
- Bottle $58.00
La Crema, Monterey, California
- Bottle $66.00
Migration by Duckhorn, Sonoma Coast, California
- Bottle $95.00
Rodney Strong Estate, Russian River, California
- Bottle $75.00
Penner-Ash, Willamette Valley, Oregon
- Bottle $120.00
Merlot
Proverb, California
- Split/6 oz. $11.00
- 9 oz. $16.50
- Bottle $42.00
Decoy by Duckhorn, Sonoma County, California
- Split/6 oz. $16.00
- 9 oz. $24.00
- Bottle $62.00
Cabernet Sauvignon
Proverb, California
- Split/6 oz. $11.00
- 9 oz. $16.50
- Bottle $42.00
Louis M. Martini, Sonoma County, California
- Split/6 oz. $14.00
- 9 oz. $21.00
- Bottle $54.00
Rodney Strong, Sonoma, California
- Split/6 oz. $14.50
- 9 oz. $22.00
- Bottle $56.00
Joel Gott 815, California
- Split/6 oz. $14.00
- 9 oz. $21.00
- Bottle $54.00
William Hill, Central Coast, California
- Split/6 oz. $13.00
- 9 oz. $19.50
- Bottle $49.00
Decoy by Duckhorn, Sonoma County, California
- Split/6 oz. $16.50
- 9 oz. $25.00
- Bottle $63.00
Rodney Strong Reserve, Sonoma, California
- Bottle $120.00
Freemark Abbey, Napa Valley, California
- Bottle $140.00
Duckhorn Vineyards, Napa Valley, California
- Bottle $150.00
Rodney Strong Alexander's Crown Vineyard, Alexander Valley, California
- Bottle $178.00
Caymus Special Selection, Napa Valley, California
- Bottle $475.00
Orin Swift Mercury Head, California
- Bottle $300.00
Orin Swift Palermo, California
- Bottle $150.00
Sequoia Grove, Napa Valley, California
- Bottle $120.00
Trinchero Napa Valley Mario's Vineyard, Napa Valley, California
- Bottle $130.00
Interesting Reds & Red Blends
Upshot, Red Blend, Sonoma County, California
- Split/6 oz. $14.00
- 9 oz. $21.00
- Bottle $54.00
Maestro by Robert Mondavi Winery, Bordeaux Blend, Napa Valley, California
- Bottle $135.00
Trinchero Napa Valley Forte, Red Blend, Napa Valley, California
- Bottle $145.00
The Prisoner, Red Blend, Napa Valley, California
- Bottle $120.00
Symmetry, Meritage, Alexander Valley, California
- Bottle $120.00
Michele Chiarlo Tortoniano, Barolo, Piedmont, Italy
- Bottle $145.00
Orin Swift Machete, Petite Sirah, California
- Bottle $130.00
Conundrum, Red Blend, California
- Bottle $60.00
Orin Swift Abstract, Red Blend, California
- Bottle $120.00
Paraduxx, Red Blend, Napa Valley, California
- Bottle $125.00
Orin Swift Papillon, Bordeaux Blend, California
- Bottle $160.00
The Classics
Top of the Shelf Margarita
Herradura reposado tequila, cointreau and fresh lime and lemon juices
Ruby Paloma
Deep eddy ruby red vodka, grapefruit juice, fresh lime, cane syrup, club soda
Berry Limeade
Cruzan rum, lime juice, raspberry puree, fresh berries, lemon lime soda
The Filthy Martini
Ketel one, filthy® olive juice and the filthy® garnish of your choice: filthy® pepper, blue cheese stuffed olives or classic filthy® olives
Signature Cocktails
Blueberry Pineapple Martini
Blueberry infused beefeater gin, pineapple juice, blueberry syrup, sugar rim
Smoked Tequila Sour
Mesquite smoked sauza tequila, charred lime, agave sour
The Old-Fashioned
Buffalo trace bourbon, cointreau, filthy® black cherries, fresh orange peel and a dash of angostura bitters
House Favorites
Cranberry Mule
Cranberry infused new amsterdam vodka, Q ginger beer, fresh lime
Tequila Old Fashion
Corazon reposado tequila, smoked agave nectar, aztec chocolate bitters, orange peel
Rye Manhattan
Woodford reserve rye, peychauds bitters, sweet vermouth, filthy® black cherrie
House-Made Desserts
Chocolate Dome Ganache
$15.00
Classic Cheesecake | Oreo Brownie | Raspberry | Vanilla Ice Cream
Seasonal Crème Brulee
$14.00
Macerated Berries | Horchata Powder
Rhubarb-Apple Galette
$15.00
Blood Orange Caramel I Caramel Ice Cream
Banana Mousse | Coconut Gelato
Chef Julio's Featured Dessert
$16.00
After Dinner Cocktails
Makers Mark | Frangelico | Crème de Cocoa | Whipped Cream | Chocolate
Banana Cream Martini
$14.00
Baileys | Rumhaven Coconut Rum | Banana Liqueur | Whipped Cream
Chocolate Covered Raspberry
$13.00
Titos Vodka | Chambord | Crème de Cacao | Chocolate Sauce
Breakfast Stuff
Made-To-Order Omelets & Eggs
Crab Cake Eggs Benedict
Chile De Arbol Hollandaise, Poached Egg, Smoked Paprika Dust
Cinnamon Roll French Toast Casserole
Pecans, Grand Marnier Cinnamon Glaze
Mini Parfaits
House-Made Granola, Berry Compote, Spice Rum Mascarpone Cream
Applewood-Smoked Bacon
Chicken Sausage
House-Made Breakfast Pastries
Seafood Display
Smoked Salmon Bar
Mini Bagels, Cream Cheese, Capers, Pickled Onion, Sliced Cucumber, Cornichon
Mini Ceviche Cups
Shrimp, Serrano Chile, Cucumber
Now Crab Claws
Cocktail Sauce, Citrus Aioli
Chilled Jumbo Shrimp
Cocktail Sauce, Citrus Aioli
Cold Buffet
Autumn Salad
Butternut Squash, Sweet Potato, Roasted Cauliflower, Roasted Pecan, Dried Cranberry, Citrus-Cinnamon Dressing
Baby Beet Salad
Tri-Color Baby Beets, Bosc Pear, Maytag, Micro Arugula, Marcona Soil
Caesar Salad
Crisp Romaine Hearts, Parmesan Ribbons, Heirloom Tomato, House-Made Herb Croutons, Caesar Dressing
Artisan Cheese Platter
Crackers, Baguette
Charcuterie Board
Carving Station & Hot Buffet
Slow Roasted Prime Rib
Béarnaise, Horseradish Cream
Roasted Turkey
Forest Mushroom Gravy, Orange Clove Cranberry Relish
Pistachio Crusted Ora King Salmon
Brussels Sprouts, Parsnips, Heirloom Tomato Relish
Fresh Herb Braised Chicken Thighs
Cipollini Onions, Wilted Spinach, Sundried Tomatoes, Fig Glaze
Herb Cornbread Stuffing
Sweet Corn, Green Apple, Jalapeño, Chives
Whipped Potatoes
Roasted Garlic, Chives
Roasted Fall Vegetables
Baby Carrots, Patty Pan Squash, Pearl Onion, Forest Mushroom