Have you ever had a bag of Reese’s Pieces and some Reese’s Peanut Butter cups and were completely stumped for which to eat first? Why not have them together in a Reese’s Cup with Reese’s Pieces inside? An extremely tasty layer of the finest, super smooth Hershey’s chocolate, coating a delicious centre made up of the sweetest Reese’s peanut butter and…wait for it…REESE’S PIECES! Reese’s Pieces Peanut Butter Cups might be the tastiest treat ever made, totally perfect for fans of peanut butter cups that have long dreamt of their two favourite treats combined! They are the same tasty Reese’s as standard size cups only have the added bonus of Reese’s Pieces in amongst the layers of peanut buttery, chocolate goodness! Show
The Reese’s Pieces Peanut Butter Cup is the most delicious, vegetarian friendly and Halal treat but it does contain nuts, milk and soy, so if you have a related allergy, unfortunately, these won’t be suitable for you. Reese’s Pieces Peanut Butter Cups Ingredients:Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milkfat, Lactose (from Milk), Emulsifiers (Soy Lecithin, E476)), Peanuts, Sugar, Dextrose, Partially Defatted Peanuts, Hydrogenated Vegetable Oil (Palm Kernel Oil, Soybean Oil), Corn Syrup, Salt, Palm Kernel Oil, Colours (E102, E110, E129, E133), Glazing Agents (E904, E903), Emulsifier (Soy Lecithin), Modified Corn Starch, Antioxidant (E319), Citric Acid, Vanillin, Artificial Flavour. Allergy advice: For allergens see ingredients above in bold. Warnings: E102, E110, and E129 may have an adverse effect on activity and attention in children. Reese’s Pieces Peanut Butter Cups Nutrition Information:
We may be a sweet and candy shop but we’d like to mention that Reese’s Big Cups are best enjoyed in moderation as part of a balanced diet. A Reese’s Fact: Reese’s cups had a humble start. Harry Burnett “H.B.” Reese founded the H.B Reese Candy Company in his basement
 Product ImagesPlease note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
Image source: ItemMaster Content loading... How it compares to other ? (Click to Learn) Page Settings:How it Compares:EWG Overall Score Breakdown The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here. EWG Overall Score BreakdownLower concern Higher concern Lower concern Higher concern Read our full methodology Nutrition Concern DetailsConsiders calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology. The nutrition factors used for scoring Reese's Milk Chocolate Peanut Butter Cups Positive factors Fruit, vegetable, bean or nut content Negative factors Sugar/low-calorie sweetener content Ingredient Concern DetailsConsiders food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
Processing Concern DetailsEstimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology. Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall. EWG's Top FindingsThis product is not certified organicProducts bearing the USDA certified organic seal must contain at least 95 percent organic ingredient, and must be produced without the use of synthetic pesticides and fertilizers and free of genetically engineered ingredients. Contains ingredients known to be a source of un...Artificial trans fats are produced when vegetable oils are subject to extreme temperatures or pressures to solidify the fat and increase shelf life, flavor stability and palatability (FDA 2013). These modifications benefit the manufacturer but are detrimental to the consumer's health. Health experts at the Institute of Medicine recommend "that trans fatty acid consumption be as low as possible" (IOM 2005). The CDC estimates that eliminating artificial trans fats could prevent up to 20,000 heart attacks and up to 7,000 deaths each year (Dietz 2012). In 2013, the FDA made a tentative determination that trans fats from partially hydrogenated oils (the primary dietary source) should no longer be generally recognized as safe (FDA 2013). Some trans fats do occur naturally in meat and dairy products. These natural trans fats may be of lower concern; some studies have found them to be beneficial, while others have found their effects to be neutral (Chardigny 2008; Mozaffarian 2009; Wang 2013). EWG calculates that this product is 53% sugar b...Eating too much of any type of sugar can lead to tooth decay. Added sugars like high fructose corn syrup, honey, sugar and dextrose are more concerning than natural sugars like raisins because they can lead to obesity by adding calories without being accompanied by important nutrients like potassium, vitamin C or fiber. Americans average 22 teaspoons of added sugar a day (NCI 2010; USDA and DHHS 2010). The World Health Organization recommends no more than 6 to 12 teaspoons of added sugar a day for adults, children should eat even less (WHO 2002; WHO 2014). Contains a high level of saturated fatSaturated fat is not an essential nutrient and with increasing intakes there is a increased risk of coronary heart disease (IOM 2005a; USDA and DHHS 2010). For this reason it has long been known as a "bad" fat that raises the "bad" cholesterol, LDL. Numerous authoritative bodies support the recommendation to limit saturated fat to 10 percent of calories -- equivalent to a reasonable limit of 14 slices of bacon's worth of saturated fat a day (WHO 2002; USDA and DHHS 2010). A 2012 review by the Cochrane Collaboration, an independent non-profit organization, found that reducing or replacing saturated fat with other healthy fats reduced the risk of cardiovascular events by 14 percent (Hooper 2012). Other recent reviews have found that there in no evidence of a benefit from reducing saturated fat (Chowdhury 2014; Schwingshackl & Hoffmann 2014). While it's clear that we still have a lot to learn about how fats behave and contribute to disease, the evidence supporting a moderate level of saturated fat consumption remains strong and consistent. Includes ingredient(s) derived from animals tha...This food contains ingredient(s) from animals that were possibly treated with antibiotics and artificial growth promoters. Ingredient ListFrom the PackageMILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; SKIM MILK; MILK FAT; LACTOSE; LECITHIN (SOY); PGPR); PEANUTS; SUGAR; DEXTROSE; CONTAINS 2% OR LESS OF: COCOA BUTTER; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; PALM OIL]; SALT; PALM KERNEL OIL; PGPR; TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS. *Older ProductProducts remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product. *Discontinued ProductProducts remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such. Product ImagesPlease note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented. Other InformationThis product contains the following ingredient(...Scientists have not determined whether GE food poses risks to human health. Still, consumers have many good reasons to avoid eating genetically engineered ingredients, including limited safety studies, the development of "superweeds" and increased pesticide use. For more information on the topic visit: http://www.ewg.org/research/shoppers-guide-to-avoiding-ge-food Note: The presence or absence of genetically engineered ingredients or ingredients derived from GE crops does not affect a product's overall score. Contains ingredients derived from milk and pean...While over 160 food ingredients may cause allergic reactions current Food and Drug Administration (FDA) regulations stipulate that 8 major food allergens must be labeled on products. These allergens include; milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans. Note: The presence of potential allergens does not affect the overall product score. Nutrition Facts0.0 servings per container Serving Size 9 PIECES
eat well guidefind sustainable food!The Eat Well Guide helps consumers find locally grown and sustainably produced food. Listings include farms, restaurants, stores, farmers' markets, and CSAs throughout the United States. Visit the Eat Well Guide Other EWG GuidesWant more food tips?Sign up to receive email updates, action alerts, healthy eating tips, promotions to support our work and more from EWG! You can opt out at any time. Is the peanut butter in Reeses real?How are REESE'S peanut butter cups made? REESE'S peanut butter cups begin with roasting fresh peanuts for REESE'S one-of-a-kind peanut butter. The peanut butter and milk chocolate are then dropped and pressed into a mold that gives REESE'S cups their iconic shape.
Are Reese Cups healthy?Reese's Peanut Butter Cup
The combo of peanut butter and milk chocolate gives this treat a high fat count. Contain: 1 cup (serving): 88 calories, 5 grams fat, 2 grams saturated fat, 8 grams sugar. Stay away, since the grams of fat and calories can add up quickly.
Can Vegans eat Reese's peanut butter cups?Are Reese's cups vegan? Unfortunately not! They contain milk and other non-vegan friendly ingredients, but luckily it's so easy to make your own!
Is there real chocolate in Reese's?Well, as it turns out our favorite peanut butter and chocolate candy pieces are more peanut butter than chocolate. To be precise, they're more peanuts, oil, syrup, artificial colors, salt, glaze, wax and milk. But, no chocolate.
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What are the ingredients in reeses peanut butter cups
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