Show Fudge & Candy
 Fudge & Candy Toll House - Heart Empty Toll House - Twitter TOLL HOUSE® Easy Chocolate Fudge Level Easy Prep 6 min Cook 5 min Servings 24 servings (2 pieces per serving)
Toll House - Heart Empty Toll House - Twitter Key Ingredients
Morsels and Baking Ingredients NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 12 oz.
Sweetened Condensed Milk NESTLÉ® CARNATION® Sweetened Condensed Milk 14 oz Ingredients
Make It Step 1 Line 8- or 9-inch square baking pan with foil. Step 2 Combine morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract. Step 3 Spread evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces. You May Also Like
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Does fudge made with sweetened condensed milk need to be refrigerated?The fudge will stay good at room temperature for up to 3 days. If kept in the fridge, the fudge will stay good for up to 5 days.
How long does fudge made with condensed milk last?Condensed milk fudge will last about 2 weeks at room temperature in an air tight container and about a month if refrigerated. You may individually wrap each fudge piece, place it in an air tight container and freeze it for 3-4 months.
What is the secret to perfect fudge?The trick to good homemade fudge is to cook the ingredients to the right temperature to form a sugar syrup, and cool the mixture properly so the texture of the fudge turns out smooth and firm, but soft enough to cut.
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Fudge with sweetened condensed milk and chocolate chips
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