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"This is a very easy-to-make recipe that tastes great and is relatively low fat!" Add Your Photo Ready In: 50minsIngredients: 10ingredients
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Yield Makes 4 to 5 servings. Credit Pam McMunn, Davenport, Iowa Not only is Turkey Shepherd’s Pie an excellent use for sometimes boring ground turkey, but it is also a great way to use up leftover potatoes. If ground turkey is not your style, substitute with ground beef. This one-pot meal
can be made ahead of time and stored in the refrigerator for those busy weeknights when you don’t have time for food prep. Find more family favorite recipes like this one, and the stories behind them, in The Old Farmer’s Almanac Reader’s Best Recipes. Ingredients 1 pound ground turkey, cooked 1/4 cup finely chopped onion 2 cups frozen mixed vegetables, thawed 1 can (10.5 ounces) cream of mushroom soup salt and freshly ground black pepper, to taste 3 cups cooked and mashed potatoes Instructions Preheat oven to 350°F. In a bowl, combine turkey, onions, vegetables, mushroom soup, and salt and pepper. Pour into a 9x9-inch baking dish. Top with mashed potatoes. Bake for 1 hour, or until top is golden brown. Let sit for 5 minutes, then serve. More Like ThisGet Almanac’s Daily UpdateFree Email NewsletterBONUS: You’ll also receive our free Beginner Gardening Guide! What is the difference between cottage pie and shepherds?Let's start with a fairly well-known one: there is a difference between “cottage pie” and “shepherd's pie”, and it's in the meat. Shepherd's pie should only be named as such if it contains lamb, and “cottage” usually applies to one made with beef.
How do you make Mary Berry shepherd's pie?Step-by-step. Put the minced lamb into a large frying pan and heat gently until the fat runs. ... . Add the mushrooms, carrots, onion, and garlic to the pan. ... . Return the lamb to the frying pan. ... . Add the beef stock and the Worcestershire sauce. ... . Meanwhile, cook the potatoes in boiling salted water for 15–20 minutes until tender.. How do you spice up shepherd's pie?You've probably seen most shepherd's pie recipes calling for fresh herbs, but the cinnamon and nutmeg are a little spin that I like to put on it. Just a 1/4 teaspoon of each of these spices surprisingly gives the meat and potatoes so much flavor.
Do you put egg in shepherd's pie?Dominic Chapman's shepherd's pie recipe offers a few secrets on how to get it perfect. Adding egg yolks to the mash, which will give the top layer a golden crust, is just one of them.
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