Can you make rice pudding with sweetened condensed milk? You certainly can! We’ve recently discovered the joy of chocolate rice pudding (starting with leftover but perfectly cooked brown
rice) but dare I say it, I love this sweetened condensed milk rice pudding AT LEAST as much. Maybe more. Because you only need 3 ingredients. And one of them is leftover brown rice and the other is a super shortcut for a creamy, dreamy treat: sweetened condensed milk. What you need for rice pudding with sweetened condensed milk
That’s it! Can you add extra vanilla? Yes. Use coconut milk instead of regular dairy milk? Absolutely. Just be sure to include the coconut fat. What about topping with chocolate chips, or fudge sauce? Yes, and yes please! All of those are delicious and work every time. The only must-have ingredients are leftover rice and sweetened condensed milk. It doesn’t matter what brand of sweetened condensed milk you use. Nestle makes a very popular version but I usually find Eagle Brand sweetened condensed milk at my store. Add an extra teaspoon of vanilla or swap the dairy milk for a cup of coconut milk (including the fat). But don’t leave out the sweetened condensed milk! 2 cups cooked brown rice 14 ounce can of sweetened condensed milk 1 cup of regular whole milk
Not only is our rice pudding easy to make with condensed milk, but with all that whole-grain rice, it passes for a breakfast too. Just add a sprinkle of raisins or dried cranberries. What is sweetened condensed milk?Wikipedia says:
Tools you need to make rice pudding with sweetened condensed milkOne nice saucepan. I have a similar one that I’ve used for the last 15 years. Spouted measuring cup for the milk. This is the set I have, and love. Want more simple ideas for feeding a family?While you’re making rice, use half of it for our tangy and delicious Salisbury Steak Meatballs! Or this easy-peasy all-in-one dish that’s a powerhouse lunch too: Sausage & Spinach Over Rice! How do you make rice pudding with condensed milk?Step 1 of 3. Wash the rice thoroughly, drain and place in a large saucepan with the water. Bring to the boil and simmer, uncovered for 25 minutes, stirring occasionally.. Step 2 of 3. Stir in the condensed milk, nutmeg and cream and bring to a gentle simmer. ... . Step 3 of 3. Remove from heat and serve with jam.. What can you do with leftover sweetened condensed milk?Milk It: What to Do With the Rest of a Can of Sweetened Condensed Milk. Upgrade Iced Coffee or Tea. Swapping out skim for sweetened condensed is a decadence we can get down with. ... . Justify Making Another Baked Good. ... . Turn Sweet Into Savory. ... . Add to Ice Cream. ... . Make Dulce de Leche. ... . Pour it on Literally Anything.. How do you make Nigella rice pudding?Method. Preheat the oven to 150°C/gas mark 2.. Combine the milk and cream. In a 1.5-litre, hob-proof casserole dish, melt the butter over a medium-low heat, add the rice and stir well to coat, then add the muscat. ... . Put in the oven and cook for 2 hours, stirring after the first 30 minutes.. |